I am Firas Fellah

CPO/COO at PropertyCard · Ex Stockbroker & Private Equity · Family Man & Food Lover · ENFP-A

About Me

Experience

I began my career in 2015 as a stockbroker in the City of London, later transitioning to a boutique private equity firm in Mayfair for three years. Today, I am CPO and COO at PropertyCard, which is recognized as the most promising global property super-app, acclaimed with numerous industry awards.

Skills

As an ENFP-A, my strengths lie in exceptional people skills and robust creativity. These attributes have naturally steered my career towards sales and subsequently to leading a dynamic team, poised to revolutionize the property industry - the world’s largest yet most traditional and outdated sector.

Goals

With both clarity and conviction, I am committed to building a legacy that inspires my daughter, regardless of the challenges it may entail. Serving as a positive role model is undoubtedly challenging, but I find great value in the complexities of life. After all, simplicity lacks the excitement that I thrive on.

PropertyCard

Property is 67% of all wealth but is fragmented, inefficient, expensive, and time-consuming to manage.

That’s why we’re building the world’s first truly global property super app. Huge problem = huge solution!

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Forbes

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TechBlast

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Spotify

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BusinessCloud

| Forbes | TechBlast | Spotify | BusinessCloud

Americana

Together with my fiancée, I co-founded Americana, a side hustle that embodies our shared passion for a contemporary patriotic lifestyle. What excites me most about Americana is the unique blend of working closely with family while engaging in creative and operational aspects.

This project allows us to explore our creativity in designing products and experiences that celebrate our love for the US.

Culinary Love

Born and raised in Italy, food has been a central theme throughout my life.

There is no experience quite like sharing a meal; it's a universal language that transcends borders and remains untouched by technology. Crafting a delicious dish demands both inherent creativity and meticulous planning—this is where I thrive.

Signature dish: Penne alla Vodka.